Recipe - Fruit Vinegar

2 cup Frozen (no sugar added)
Berries
3 tablespoon Sugar
4 cup Vinegar (white, cider or
rice)

One that I've been making for a couple of years it a
Berry vinegar. I give this along with a bottle of good
olive oil and it makes a great gift...so easy to make.
I buy those neat corked bottles from William Sonoma
and fill them one each, stick them in a gift bag, put
a little "fun gift paper" in and under the tree they
go.

Berry Vinegar

Put fruit into 6 cup GLASS jar. Sprinkle with sugar
then pour on vinegar. Cover with lid and let stand for
2 weeks. Strain through doublethickness cheesecloth.
Discard fruit. Pour vinegar through funnel into clean
bottles and seal.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini