Recipe - Fruit Tea Punch

1 ga Weak tea
2 cup Sugar
2 qt Water
2 qt Apple juice
2 cn (46oz) pineapple juice
1 cn (20oz) crushed pineapple
1 pt Lemon juice
1 cn (12oz) frozen orange juice
2 cup Frozen strawberries;
optional
2 qt Ginger ale

Mix all ingredients together except ginger ale. Add ginger ale just before
serving. Serves 75.

MRS DONALD MCMICKLE (CLARICE)

AUBREY, AR

From the book High Cotton Cookin', Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0918544149, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.