Recipe - Fruit Squares

1 cup Apple, unpeeled finely minced
One fourth cup Raisins
One fourth cup Dates, chopped
1 Egg, beaten
1/3 cup Brown sugar, lightly packed
One fourth cup Vegetable oil
One half teaspoon Vanilla
One half cup Flour
One half teaspoon Baking soda
One half teaspoon Cinnamon

Line 8x8 inch baking pan with wax paper.

In medium bowl, combine apples, raisins and dates. In large bowl, combine
eggs, sugar, oil and vanilla.

In a third bowl, combine flour, baking soda and cinnamon. Add to egg
mixture. Stir in fruit.

Spread in prepared baking pan. Bake at 350F about 20 min or until tester
inserted in center comes out clean.

Preparation 15 min, cooking about 20 min.

12 servings, each 110 calories, 1.2 g protein, 4.7 g fat, 16.4 g
carbohydrate, .8 g fibre

source: Eat Well, Live Well, Canadian Dietetic Assoc. c. 1990 Shared and
tested by Elizabeth Rodier Aug 1993.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini