Recipe - Fruit Jumbles

1 One half cup Sugar
One half cup Butter or butter substitute
One half cup Chopped nuts
1 teaspoon Baking soda
3 cup Flour
1 pound Pitted, chopped dates
1 teaspoon Vanilla
1 tablespoon Water
2 tablespoon Grated lemon rind
3 Eggs, well beaten
Three fourths teaspoon Salt

Cream sugar and butter. Add eggs. Beat thoroughly. Add water, flavoring,
and lemon rind. Sift flour, measure, and sift with baking soda and salt.
Add nuts and dates. Gradually add to first mixture. Stir until well
blended. Drop by teaspoonfuls onto welloiled baking sheet. Bake in
moderate oven (375 F) about 10 minutes. 36 servings. The Household
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From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini