Recipe - Fruit Fondue With Chocolate Sauce
Categories: Dessert, Fruit Fondue With Chocolate Sauce
Ingredients:
Fruit Fondue With Chocolate Sauce recipe makes 1 Servings
Chocolate fudge sauce
Seasonal fresh or canned
fruits: pineapple; kiwi,
strawberries; grapes,
peaches; etc.
Heat chocolate sauce in fondue pot. Use fruit on skewer sticks for dunking
in chocolate sauce.
ARKANSAS TODAY, CHANNEL 11, KTHV
09/05/1990
"COOKING WITH DON BINGHAM"
From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.
Fruit Fondue With Chocolate Sauce recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
