Recipe - Fruit Coctail Cake Icing
Categories: Desserts, Cakes, Frostings, Fruit Coctail Cake Icing
Ingredients:
Fruit Coctail Cake Icing recipe makes 10 Servings
1 One half cup Sugar
6 ounce (1 One half sticks) Margraine
One half cup Pecans
One half cup Coconut
1 cup Undiluted Evaporated Milk
Cook sugar, oleo, and milk until thick. Remove from heat and add
pecans and coconut. Pour over hot cake.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Fruit Coctail Cake Icing recipe makes 10 Servings

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