Recipe - Frozen Saladdessert Bobbies

1 Bag minature marshmallows
1 cn Crushed pineapple with juice
1 Glass Kraft pimento cheese
2 pack Dream Whip or 1 8c Cool whip
Thawed

Place marshmallows, pimento cheese, and crushed pineapple with juice in
large bowl. Leave standing for several hours, stirring once in a while,
until the cheese is soft and the marshmallows absorb the juice of the
pineapple.

Then whip both packages of Dream whip according to directions on package,
or just use thawed Cool Whip right out of the container. Fold whipped
topping into pimento cheese, pineapple, and marshmallow mixture. (Do not
beat or stir.) Turn into 13 X 9 X 2 inch pan, cover with aluminum foil, and
freeze. May be made the day before needed. Keeps well when frozen.

To serve, cut into squares, and allow to thaw a little. Serve.

We prefer it frozen.
Posted to MMRecipes Digest V3 #313

Date: Thu, 14 Nov 1996 19:52:30 0500

From: BobbieB1@aol.com