Recipe - Frozen Kahlua Cake

PATTI VDRJ67A
CAKE
Three fourths cup Butter softened
2 cup Sugar
Three fourths cup Cocoa
4 Egg yolks
1 teaspoon Baking soda
2 tablespoon Water cold
One half cup Coffee cold
One half cup Kahlua
1 1/3 cup Flour
2 tablespoon Vanilla
4 Egg whites beaten
GLAZE
1 cup Powdered sugar
One half cup Kahlua
Whip cream

Preheat oven to 325~. Grease and flour bundt pan. Cream butter and sugar.
Add cocoa and egg yolks. Dissolve soda in water and combine with coffee and
kahlua; add to batter alternately with the flour. Add vanilla and fold in
stiffly beaten egg whites. Pour batter in pan, remove air bubbles. Bake 1
hour. Combine glaze ingredients and pour over warm cake. Cover with foil
and freeze. About 1 hour before serving, remove from freezer and ice with
whip cream.

Recipe By :

From: Date:

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip