Recipe - Frozen Bread Loaves

Slow Pot Cookery 11/79
Cathy Svitek BCXV75A
Frozen bread loaf
Grease

Use slow cooker to thaw and raise bread. It gives it a beautifully brown
crusty round loaf. Generously grease frozen bread loaf. Place in completely
greased baking pan. Place pan in pot, cover and heat on low 2 to 3 hours,
or until bread is thawed and starting to rise. Turn to high and bake 2 to 3
hours or until it is brown and tests done. Submitted by Mrs.Chris Orris,
PA. Source: Women's Home Cooking Slow Pot Cookery 11/79 Article: Breads &
Cakes

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini