Recipe - Frosty Pink Punch
Categories: Beverages, Frosty Pink Punch
One half cup Fine granulated sugar
One half cup Lemon juice
1 pt Raspberry sherbet
1 cup Orange juice
2 cup Cranberry juice cocktail
28 ounce Ginger ale, chilled
Combine first four ingredients in punch bowl or large pitcher and stir
until sugar is dissolved. Spoon in sherbet. Pour ginger ale over all.
Serve with ice (if desired). Randy Rigg
Posted to MMRecipes Digest V3 #271
Date: Thu, 3 Oct 1996 13:53:54 0600
From: netdir@cyberspc.mb.ca (S.Pickell)
Frosty Pink Punch recipe makes 3 Servings
New How To Recipes:
Broken Glass (Hard Tack Candy) Recipe
Lone Star Peanut Cookies - Country Living Recipe
Malaysian Tea Recipe
Lemon Grass Substitute Recipe
Heart Healthy Gingered Carrots* Recipe
Southwest Tuna With Black Beans Recipe
Butter Bean And Mushroom Bake Recipe
Popular Recipes:
Wow! Cooking is easy!