Recipe - Frosty Freeze Pie
Categories: Not, Sent, Frosty Freeze Pie
Ingredients:
Frosty Freeze Pie recipe makes 8 Servings
1 pack (8 oz) cream cheese;
softened
1 7oz jar marshmallow cream
2 cup Raspberry; orange or lime
sherbert, softened
3 cup Whipped topping
1 Graham cracker crust
In a mixing bowl, beat cream cheese and marshmallow cream until smooth.
Stir in sherbet. Fold in whipped topping. Pour into crust. Freeze until
firm. Remove from freezer 10 minutes before serving. The pie may be frozen
for up to 3 months.
Recipe by: Quick Cooking March/April 1998
Posted to MCRecipe Digest by The Taillons taillon@access.mountain.net on
Apr 08, 1998
Frosty Freeze Pie recipe makes 8 Servings
Prepare a great meal for the whole family with this recipe!
