Recipe - Frosty Apple Bites

COOKIES
2 cup Sifted allpurpose flour
One half teaspoon Soda
One half teaspoon Salt
One fourth teaspoon Nutmeg
One half cup Margarine or butter
1 cup Firmly packed brown sugar
1 Egg; unbeaten
1 teaspoon Vanilla
2/3 cup Evaporated milk
1 cup Walnuts; chopped
1 cup Apples; pared and chopped
One half cup Semisweet chocolate chips

CINNAMON GLAZE
2 cup Powdered sugar; sifted
3 tablespoon Butter; melted
1 teaspoon Cinnamon
2 tablespoon Evaporated milk; (up to 3)

Sift together all the dry ingredients. Then cream margarine and brown sugar
and then add the unbeaten egg and vanilla. Beat well. Add the dry
ingredients alternately with evaporated milk, beginning and ending with dry
ingredients. Stir in walnuts and apples and chocolate chips. Drop by
teaspoonfuls onto lightly greased cookie sheets. Bake at 375°F for 1215
minutes. Frost while warm with cinnamon glaze.

Glaze: Combine sugar butter and cinnamon. Add evaporated milk until of
spreading consistency. Yields 4 dozen cookies.

Source: Cowtown Cuisine

Happily scanned and MC formatted, using Buster, by Pamela Creeden 5/7/98

Recipe by: The Best of the Best From Texas, p.271

Posted to MCRecipe Digest by "Pamela Creeden" creedenites@sprintmail.com
on May 7, 1998