Recipe - Frosted Grapes

1 Egg white, lightly beaten
1 teaspoon Water

Add distinction to any occasion with these frosted jewels.

Equal, sugar substitute seedless red or green grapes

In small bowl, combine egg white and water. Dip grapes in egg white, roll
in Equal. Let dry at room temperature. Use as a garnish for fancy desserts
or on a fruit party tray.

Origin: Equal's 10 th Anniversary Recipe Book, Collector's Edition. Shared
by: Sharon Stevens.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini