Recipe - Friendship Starter

For Water Starter:
1 pack Active Dry Yeast
One half cup Warm Water; Or Milk, *Note
1 cup Milk
1 cup Flour
1 cup Granulated Sugar

*NOTE: If you use milk, add One half C milk, 1 C flour and 1 C granulated
sugar.

Set in a warmish place, like near the stove, and stir once daily for 510
days. This makes about 3 cups of starter. Most recipies for friendship
bread that I've seen call for one cup of starter to start out with, so as
tradition dictates I would keep a cup of starter for myself and give the
other two cups to two friends with the recipie.

John Holder holder@hydra.unm.edu
From: BreadBakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe