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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Fried Turkey Breast

Categories: Main Dish, Poultry, Fried Turkey Breast
Ingredients:

1 Breast of young turkey
Salt (to taste)
Pepper (to taste)
1 cup Flour

Slice turkey crossgrain in One fourth inch thick slices. Season with salt and
pepper. Roll in flour. Deep fry in hot fat until lightly browned. Serves
4 to 6.

SOURCE: Big Mama's Old Black Pot, by Stoke Gabriel Enterprises, Inc. Typed
for you by Nancy Coleman


Fried Turkey Breast recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!