Recipe - Fried Rice (Chow Fun)

3 cup Cooked Rice
3 Bacon strips
3 Slightly beaten eggs
1 One fourth cup Meat, finely minced
2 Green onion, finely chopped
One half pound Fresh bean sprouts (optional
6 Mushrooms, cut or sliced up
Salt to taste as needed
Dash black pepper
2 tablespoon Soy sauce

Cook bacon til lightly browned but not crunchy and set aside. Add beaten
eggs to bacon drippings and scramble. Remove and chop very fine. Add
cooked rice and fry for approx. 5 minutes stirring constantly then add
remaining ingredients; mix well and continue cooking for 10 minutes longer.
Serve piping hot. NOTE: Use your favorite meats; pork, chicken, ham, beef,
or shrimp, or experiment with whatever tastes good to you.

Miscellaneous recipes from the collection of Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/momisc.zip