Recipe - Fried Okra With Onions
Categories: Vegetables, Indian, Fried Okra With Onions
450 g Okra (ladies fingers)
3 tablespoon Oil
2 lg Onions
1 teaspoon Salt
Wash the okra and pat dry with absorbent paper.
Cut into 1 cm pieces.
Heat the oil in a wok over medium heat and fry onions till soft.
Add the okra and salt, and stirring gently, continue frying until the okra
is cooked, about 1012 minutes.
Compiled by: I. Chaudhary Gold Coast, 'Oz
Posted to EATL Digest 13 November 96
Date: Fri, 15 Nov 1996 09:22:01 +1000
From: "I. Chaudhary" imranc@ONTHENET.COM.AU
Fried Okra With Onions recipe makes 4 Servings
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