Recipe - Fried Noodles (Chaau Min)

1 pound Thin egg noodles
Peanut oil for stir frying
1 tablespoon Ginger; minced
One half pound Cooked meat chicken; beef,
pork, shrimp, or
combination
2 cup Bean sprouts
One fourth cup Green onions
2 tablespoon Soy sauce
1 tablespoon Sesame oil

1. Precook noodles.

2. Heat wok. Add peanut oil and ginger. Stir fry 1 minute until oil is
aromatic.

3. Add meat, bean sprouts, and green onion. Stir fry 2 minutes.

4. Add noodles, soy sauce and sesame oil. Stir fry 3 minutes until heated
through.

Formatted & Busted by RecipeLu recipelu@recipelu.com
Posted to recipeludigest Volume 01 Number 225 by RecipeLu
recipelu@geocities.com on Nov 09, 1997