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Recipe - Fried Jonathans

Categories: None, Fried Jonathans
Ingredients:

6 Peeled and cored Johathans
One half Stick butter
One half cup Sugar (scant)
1 teaspoon Cinnamon
2 tablespoon Cinnamon red hots

Melt butter in heavy skillet. Saute apples until transparent. Sprinkle
sugar/cinnamon mixture, and red hots over apples. Stir until melted. Yum,
yum!

Posted to EATL Digest by Phyllis Braun pbraun@IDIR.NET on Sep 8, 1997


Fried Jonathans recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!