Recipe - Fresh Veggie Basil Salad

4 md Zucchini haved and
Sliced
Do not use the baseball bat
Ones
4 md Cucumbers halved and
Sliced
4 Tomatoes minced
6 Basil leaved chopped
Minced garlic to your
Liking
One fourth cup Pine nuts chopped
One fourth cup Parmesian cheese
Shredded
Dressing:
One fourth cup Water
One fourth cup White vinegar
One fourth cup Sugar
One half teaspoon Salt

Toss salad ingredients together. Make dressing: Heat all ingredients until
sugar is dissolved. Let cool. Pour on salad right before you serve. I used
what I had available in the garden. Substitute with what you have. Merry
eating, Tina

Recipe By : CookNGrl

From: Date:

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip