Recipe - Fresh Strawberry Pie

1 9 inch pie crust; baked &
cooled
1 One half cup Water
1 One half cup Sugar
1 pn Salt
One fourth cup Cornstarch
1 pack Strawberry jello, 3 oz.
1 qt Strawberries
Whipped cream

Combine water, sugar, salt & cornstarch in a saucepan. Cook until the
mixture is clear, stir in jello. Let cool. Stir in the strawberries. Pour
into prepared pie crust. Refrigerate until set. Top with whipped cream.

Recipe By : Pat Roll

Posted to EATL Digest 20 Sep 96

Date: Sat, 21 Sep 1996 21:29:56 0500

From: Pat Roll familyroll@NWOHIO.COM