Recipe - French Onion Casserole

2 lg Onions
3 tablespoon Margarine
2 cup Grated cheddar cheese
1 cn Cream or chicken soup
One half cup Milk
1 teaspoon Soya sauce

Saute onions and margarine. Spread in 7x11" glass pan. Heat soup, milk and
soya sauce. Add grated cheese and melt. Pour over onions. Mix gently with a
fork. Place slices of bread on top (buttered side up) and partially
overlapped. Bake at 350F uncovered for One half hour.
Posted to MCRecipe Digest V1 #372, by sewin hammer@imag.net on Tue, 14
Jan 1997.