Recipe - French Kisses

3 Egg whites; room temperature
1/8 teaspoon Salt
1 cup Sugar
2 dr Red food coloring
1 teaspoon Almond extract
1 One fourth cup Shredded coconut

1. Preheat oven to 300 degrees F.

2. Place the eggs whites in a glass mixing bowl with the salt.

3. Beat until the whites are stiff and slowly add 1 cup of sugar, beating
constantly.

4. Gently fold in the red food coloring, extract and coconut. Use a slow
deliberate fold to avoid deflating the mixture.

5. Drop the mixture from a teaspoon onto a greased and wellfloured baking
sheet.

6. Bake about 30 minutes. Turn oven off and let kisses sit in oven for 1
One half hours.
Posted to recipeludigest Volume 01 Number 585 by RecipeLu
recipelu@geocities.com on Jan 23, 1998