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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Forrests French-Fried Shrimp

Categories: Shrimp, Forrests French-Fried Shrimp
Ingredients:

2 pound Unpeeled mediumsize fresh p
1 cup Allpurpose flour
1 One half teaspoon Baking powder
One half teaspoon Salt
2/3 cup Water
3 tablespoon Lemon juice
1 tablespoon Vegetable oil
1 lg Egg, lightly beaten
Vegetable oil

Peel shrimp, leaving tails intact; devein, if desired.

combine flour, baking powder, and salt in a medium bowl. Add water and next
3 ingredients; stir until smooth.

Pour oil to depth of 2 inches into a Dutch oven; heat to 375 degrees. Dip
shrimp into batter, and fry, a few at a time, until golden. Drain on paper
towels.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Forrests French-Fried Shrimp recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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