Recipe - Forever Raspberries Topping
Categories: Desserts, Toppings, Forever Raspberries Topping
1/3 cup Seedless raspberry jam
1 Dark chocolate curls
One half cup Fresh raspberries
1 tablespoon 10X sugar
Melt raspberry jam in small saucepan over low heat. Use 3 tablespoons to
sandwich cake layers together. Brush 1 tablespoon over top layer. Cover
cake with dark chocolate curls. Use remaining jam to glaze berries. Just
before serving, sprinkle with 10X sugar.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Forever Raspberries Topping recipe makes 1 Servings

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