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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Foil Baked Pot Roast

Categories: None, Foil Baked Pot Roast
Ingredients:

2 pound Pot roast
Salt
Chili sauce
2 cup Green beans
4 Carrots cut or sliced up
4 Onions cut or sliced up
One half Bay leaf
Ground pepper

Line a roasting pan with heavy duty aluminum foil. Place meat on foil.
Season well with salt and pepper and spread generously with chili sauce.
Place vegetables around meat and add bay leaf. Cover pan tightly with
aluminum foil. Bake in preheated oven at 350 for 3 hours.

NOTES : From Take Off Pounds Sensibly Cookbook
Posted to recipeludigest Volume 01 Number 448 by "lbrandau"
lbrandau@intrnet.net on Jan 4, 1998


Foil Baked Pot Roast recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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