Recipe - Foccacia Al Formaggio

1 Recipe basic pizza bread
1 cup Grated Pecorino Romano
cheese
1 cup Grated Parmesan Cheese
One fourth cup Extra virgin olive oil
1 tablespoon Sea salt

Follow instructions for 1 large pizza, but form dough into large rectangle.
Using a rolling pin or your hands, flatten dough to fit in your cookie
sheet. Using finger tips, poke indentions across entire surface. Sprinkle
with both cheeses, drizzle with olive oil and sprinkle with salt. Bake 10
to 15 minutes until golden brown on top and bottom.

Yield: 4 servings

Recipe by: Molto Mario

Posted to MCRecipe Digest V1 #506 by Sue suechef@sover.net on Mar 08,
1997.