Recipe - Flenties Beef Noodle Soup

1 One half qt Beef stock
1 cn Mushrooms; drained
1 teaspoon Celery seed
1 teaspoon Basil
One half teaspoon Thyme
1 Bay leaf
1 cup White wine
1 md Onion; chopped
3 Carrots; cut or sliced up
3 Rib eye steaks

Cut up steaks into 1" cubes. Brown together steak cubes and onion. In a
large soup pot combine all ingredients and bring to a boil. Turn down heat
and simmer for 3 hours. Bring heat back up and bring to a boil. Add
homemade noodles and boil for 10 minutes. Serve hot. NOTES
: I love this soup!!!!!
Recipe by: Dave & Peggy Flentie, Jubail, KSA

Posted to MCRecipe Digest V1 #810 by Creedenite@aol.com on Sep 26, 1997