Recipe - Flat Cat Cookies

1 pack (20oz) refrigerated sugar
Cookie dough
1 tablespoon To 2 flour
Red cinnamon candies
Seedless strawberry jam

TOOLS
Rolling pin
Butter knife
Spatula
Cookie sheet
2 Spoons
Wire cooling rack

With an adult's help, preheat oven to temperature specified on package.

Sprinkle flour on a clean, flat surface and roll out cookie dough slightly
thicker than what the package calls for. then, using butter knife, cut out
cookies in the shape of a flattened cat. Use a large spatula to carefully
transfer cookies to cookie shee

Bake according to package directions. While they're cooling, count out
enough cinnamon candies to put two eyes and a nose on each cat. Carefully
flatten between the front and bakdof two spoons and set aside.

Allow the cookies to cool on the cookie sheet for about 3 minutes and then
press in eyes and nose. Transfer to wire rack to continue cooling. Dribble
jam here and there on each cookie for blood. Makes approximately 3 dozen
kitty road kill (HEY BODLE!!!!!)

Sicko serving suggestion: Instead of making each cookie in a perfect cat
shape, make a few that are missing a limb and/or tail. Why not even sever a
head or two? Drip jam blood at stumps for an authentically dismembered
look?

From the Book: Gross Grub by Cheryl Porter Random House ISBN 0679866930

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini