Recipe - Flaky Recipe

1 pack Unsalted Premium Plus
Crackers
1 pack Vanilla instant pudding
(mixed as directed)
1 Container (large) Cool Whip
Topping
Strawberry Jam

I got this recipe from my sisterinlaw who got it from her aunt, who got
it from her sister and so on and so on.... Anyway its very easy and very
delicious. It's great after a big meal as its very light.

Mix together pudding and topping and layer bottom of 9 x 13 pan with thin
layer. Cover with a layer of crackers and then another layer of pudding
mixture. Continue doing this, ending with a pudding layer, until pudding
mixture is gone. Cover with plastic wrap and place in refrigerator
overnight (or for several hours). Before serving spread a layer of jam over
top. Cut into squares and serve. A wonderful dessert.

Note: I microwave the jam for a minute or two to make it easier to spread.
If you use all low fat ingredients this recipe would be great for diets.

Posted to TNT Prodigy's Recipe Exchange Newsletter by "Ira Crummey"
acrummey@calvin.stemnet.nf.ca on Jul 24, 1997