Recipe - Flaky Biscuits
Categories: Breads, Flaky Biscuits
Ingredients:
Flaky Biscuits recipe makes 2 1/2 Quarts.
2 cup Flour
1 tablespoon Baking powder
One half teaspoon Salt
One fourth teaspoon Baking soda
One fourth cup Butter
Three fourths cup Sour cream
One fourth cup Melted butter
Mix flour, baking powder, salt, soda, using 2 knives. Cut in butter, blend
in sour cream. Stir in milk and knead on lightly floured surface. Cut into
biscuits and bake on ungreased baking sheet 1012 minutes. Brush with
melted butter when you remove from oven.
busted by sooz
Recipe by: Key Gourmet
Posted to recipeludigest by sooz kirkland@gj.net on Mar 25, 1998
Flaky Biscuits recipe makes 2 1/2 Quarts.
Prepare a great meal for the whole family with this recipe!
