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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Five-Spice Baked Chicken

Categories: Chinese, Chicken, Five-Spice Baked Chicken
Ingredients:

3 tablespoon Rice
2 Green onion, chopped
1/3 cup Water
One fourth teaspoon Five spice
One half Chicken breast
1 Carrot, chopped
1 Garlic clove, minced
1 tablespoon Soy sauce
Pepper, dash

Place first four ingredients on foil with dull side down. Place chicken
breast on top. Mix together remaining ingredients and pour over breast.
Bake at 375 degrees for 45 to 50 minutes.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Five-Spice Baked Chicken recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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