Recipe - Five-Flavor Pound Cake Glaze
Categories: Sauces, Desserts, Cakes, Bundt, Five-Flavor Pound Cake Glaze
Ingredients:
Five-Flavor Pound Cake Glaze recipe makes 1 Servings
William Langford wphm66a
1 cup Granulated sugar
One half cup Water
1 teaspoon Coconut extract
1 teaspoon Imitation butter flavor
1 teaspoon Imitation rum flavor
1 teaspoon Lemon extract
1 teaspoon Vanilla
Combine sugar, water and flavorings in a saucepan. Bring to a boil. Pour
half of the mixture over the cake while still in the pan. Keep other half
of glaze warm. When first half of glaze has been absorbed, dump cake over
and out of pan and pour remaining glaze very slowly over cake.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Five-Flavor Pound Cake Glaze recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
