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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Fish Marinade

Categories: Cajun, Sauces, Fish Marinade
Ingredients:

2 cup Chablis wine
2 teaspoon Salt
One half teaspoon Ground cayenne pepper
2 tablespoon Lemon juice
2 tablespoon Creole mustard

Mix all ingredients together and stir well. Use as a marinade,
Then as a basting sauce when you cook fish.
From Justin Wilson's "Outdoor Cooking With Inside Help"

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/cajun.zip


Fish Marinade recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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