Recipe - Fiesta Hot Chocolate
Categories: Beverages, Mexican, Fiesta Hot Chocolate
One half cup Cocoa
1 tablespoon Flour; Unbleached
One fourth cup Dark Brown Sugar; Packed
4 cup Milk
3 Cloves; whole
1 Cinnamon Stick;Broken In 1/2
2 tablespoon Powdered Sugar
1 One half teaspoon Vanilla
Whipped Cream
4 Cinnamon Sticks
Mix cocoa and flour in 2quart saucepan. Stir in brown sugar, milk,
cloves, and 1 stick cinnamon. Heat just to boiling over medium heat,
stirring constantly; reduce heat. Simmer uncovered for 5 minutes (DO NOT
boil). Remove from heat; remove cloves and cinnamon. Stir in powdered
sugar and vanilla. Beat with molinillo, wire whisk or hand beater until
foamy. Pour into 4 cups or mugs. Serve with whipped cream and cinnamon
sticks.
Miscellaneous recipes from the collection of Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/momisc.zip
Fiesta Hot Chocolate recipe makes 6 Servings









