Recipe - Fiddleheads
Categories: Salads, Fiddleheads
Ingredients:
Fiddleheads recipe makes 1 Servings
1 pack Frozen Fiddleheads
1 cup Water
1 teaspoon Lemon juice
1 tablespoon Butter
Cook fiddleheads in the water about 5 to 8 min. Drain. Add salt, pepper,
lemon juice and butter, mix well.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Fiddleheads recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
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