Recipe - Festive Noodles With Poppy Seeds

1 One half cup Cooked noodles; drain
One half cup Frozen peas
1 tablespoon Plus 1 tsp. reduced calorie
oleo
One half teaspoon Poppy seeds
One fourth teaspoon Salt
1/8 teaspoon Pepper

In medium pan combine peas and noodles over medium heat. Add rest of
ingredients and toss to coat. Serves 4

Each serving equals: 1 bread, One half fat Posted to Digest eatlf.v097.n191 by
"William & Evelyn Hall" wchall@nevia.net on Jul 28, 1997