Recipe - Featherbed Eggs

6 sl Bread
Butter
8 sl Canadian bacon
1 One half cup Cheddar cheese; grated
6 Eggs
1 One half cup Milk

Basically you take 6 slices of bread, butter them, lay them at the bottom
of a shallow baking dish, put some Canadian bacon on top of the bread, then
some grated cheese (1 One half cups) on top, then mix 6 eggs and 1 One half cups
milk, pour over the mixture, and let sit overnight. In the morning put it
in a cold oven, and cook at
350 for 45 minutes to an hour.

Recipe by: Cynthia Colmenero

Posted to MCRecipe Digest by Cynthea Cynthea@aol.com on Mar 25, 1998