buttermilk pancake mix
Almond Buckwheat Pancakes
grilling beef ribs
Baby Back Barbecue Ribs
vegetarian recipes
Caeser Salad
sugar free cookies
Chewy Peanut Butter Cookies
rotisserie chicken
Chicken Tequila
mixer bread
Pizza Bread
sausage appetizer
Appetizer Meatballs
healthy vegetables
Fruit Salad

Search Example: Roasted Baby Potatoes    

Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Fayes Zucchini Relish

Categories: Relishes, Fayes Zucchini Relish
Ingredients:

6 cup Grated zucchini
1 Sweet red pepper, grate,seed
1 One fourth cup White vinegar
One half teaspoon Dry mustard
One half teaspoon Ground tumeric
One half teaspoon Fresh ground pepper
3 cup Grated yellow onions
3 tablespoon Coarse salt
3 cup Sugar
One half teaspoon Ground mustard
1 teaspoon Celery seed

Place grated vegetables in non aluminium bowl. Sprinkle on salt. Mix well,
cover and let stand for 12 hours. Rinse well by running cold water over
vegetable mixture in colander. Drain thoroughly. Place vinegar, sugar,
and spices in heavy saucepan over medium heat. Bring to a boil. Lower
heat and cook for about 15 minutes, or until mixture begins to thicken.
Immediately add vegetable mixture and cook for 30 minutes. Remove from
heat. Pour into hot sterilized jars. Vacuum seal. Makes: 8 One half pint jars.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmealnew.zip


Fayes Zucchini Relish recipe makes



Prepare a great meal for the whole family with this recipe!




Popular Recipes:


Wow! Cooking is easy!