Recipe - Faux Sourdough

1 One half teaspoon Yeast
2 cup Bread Flour
1 tablespoon Sugar
1/8 teaspoon Baking Soda
One half cup Sour Cream; (nonfat OK)
1 tablespoon Vinegar
One half cup Milk

All ingredients should be at room temperature before starting. Add the
ingredients to the pan in the order listed. Select "White Bread". Press
"Start".

From: "SHERI K THOMASSON" SKTHOM@ccmail.monsanto.com

NOTES : I have a very good "faux" sourdough recipe that my family loves. It
uses sour cream (can be nonfat) and vinegar (instead of yogurt and lemon
juice). Think you might like to try it.
Posted to TNT Prodigy's Recipe Exchange Newsletter by Vickie
pvreg@gte.net on Dec 20, 1997