Recipe - Fat-Free Knaidlach
Categories: Kosher, Low-cal, Pasta, Fat-Free Knaidlach
Ingredients:
Fat-Free Knaidlach recipe makes 8 Servings
3 Eggs (separated)
Three fourths cup Matzo meal
One half teaspoon Salt
Beat egg whites until stiff, add beaten yolks. Fold in matzo meal and salt
into eggs. bring 4 qts. salted water to a boil. With moistened hands form
balls the size of a walnut and drop into boiling water. Cover and boil for
20 min. or longer.
Yield: 10 12
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Fat-Free Knaidlach recipe makes 8 Servings
Prepare a great meal for the whole family with this recipe!
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