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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Fancy Franks

Categories: Improv, Appetizers, Fancy Franks
Ingredients:

2 pack Cocktail franks; (7oz each)
Or 1 package Hot Dogs
One half cup Currant jelly
One half cup Chili sauce
1 cn Pineapple; chunks /drained
1 One half teaspoon Prepared mustard
1 One half tablespoon Lemon juice

If using hotdogs, cut into 1" to 2" pieces. Into a small skillet combine
chili sauce, jelly, mustard, and lemon juice. Add franks or hotdog pieces
and pineapple. Simmer 15 minutes. Transfer into a warmer container such as
a fondue pot. Put out toothpicks for selfserving.

Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of
Recipes from the Kitchen of Joyce & Clem Kohl

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Fancy Franks recipe makes 12 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!