Recipe - Famous Amoss Chocolate Chip Cookies

STFM57B
Three fourths cup Brown sugar; light
2 Eggs
1 teaspoon Baking soda
One half teaspoon Salt
1 cup Walnuts (optional)
Three fourths cup Sugar
1 teaspoon Vanilla extract
2 One half cup Flour
2 cup Raisins
1 pack Semisweet chocolate pieces;

Preheat oven to 375F. Beat butter; brown sugar and granulated sugar in
large bowl with electric mixer at high speed until creamy. Add vanilla
extract; eggs and 1 tsp. water; blend thoroughly. By hand; sitr in flour;
baking soda and salt until well mixed. Stir in raisins and walnuts;
chocolate pieces. Using a teaspoon from measuring set dough by
teaspoonfuls onto baking sheets. Place dough 11/2ins. apart to allow for
spreading. Bake 8 mins.; or until cookies are lightly browned. Transfer to
wire racks to cool. Makes 6 doz. Per cookie: 92 cals.; 1 g. protein; 4 g.
fat; 13 g. carbs.; 59 mg. sodium Prep.: 20 mins. cook: 24 mins. cool: 5
mins. ready to serve in about 50 mins. Got this recipe from my sister. Hope
all enjoy this recipe I know I will.
Posted to MMRecipes Digest V4 #040 by BobbieB1@aol.com on Feb 7, 1997.