Recipe - Fairfax Chocolate Icing

2 Chocolate, bitter squares
3 tablespoon Butter
6 Marshmallows
1 teaspoon Vanilla
2 Chocolate, semisweet square
6 tablespoon Water
One half cup Confectioners sugar

Mix chocolate, sugar and water together. Cook about 5 minutes. Remove from
heat, add marshmallows, butter and vanilla. Beat until thick enough to
spread.

Mrs. Harold T. Cook

From a book of recipes compiled by members and friends of the LONDONTOWN
PUBLIK HOUSE ASSEMBLY, EDGEWATER, MD 21037. Funds from sale of book used in
restoration and maintenance of the 17th century inn (hint, hint).

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/london13.zip