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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - FDA Salt Substitute

Categories: Yeast Breads, FDA Salt Substitute
Ingredients:

2 teaspoon Garlic powder
1 teaspoon Basil
1 teaspoon Anise seed
1 teaspoon Oregano
1 teaspoon Powdered lemon rind or
Dry lemon juice

Put in a blender and mix well. Store in a glass container, and add rice to
prevent caking.

Posted to MCRecipe Digest V1 #155

Date: Mon, 15 Jul 1996 18:07:13 0300

From: Calvin Deiterich cedeiter@epix.net

Recipe By : The Rosemary House


FDA Salt Substitute recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!