Recipe - Estefans Plantains Stuffed With Shrimp

1 pound Shrimp; peel, minced
1 Onion, mince
1 Green pepper, mince
One half cup Tomato sauce
One half cup Olive oil
One half teaspoon Garlic powder
One fourth teaspoon Dried oregano
One fourth teaspoon Cumin
2 Green plantains; halve,
Decoratively carved
Or
4 Puffpastry shells; thaw,
Bake

In a saucepan combine shrimp, onion, pepper, tomato sauce, oil and
seasonings. Bring to a simmer and cook for 15 minutes. Spoon shrimp
mixture into plantains or puffpastry shells.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip