Recipe - English-Style Fried Fish Batter
Categories: Fish, English-Style Fried Fish Batter
120 g Flour
1 teaspoon Baking powder
1 Egg
Salt to taste
One fourth cup Water
2 tablespoon Vinegar
From: ruby@crash.amigans.gen.nz (Vida Halligan)
Date: Tue, 31 May 94 20:25:07 +1200
Mix Dry ingredients then water then Vinegar and last the beaten egg make a
smooth batter. Dip the fish into a little extra flour then into the
batter. Then shallow or deep fry the fish.
REC.FOOD.RECIPES ARCHIVES
/FISH
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
English-Style Fried Fish Batter recipe makes 4 Servings
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