Recipe - Enchiladas Verdes (Green Chili Enchiladas)

ENCHILADAS VERDES

1 Doz. tortillas 1 can green chilies (mild), chopped 1 ctn. sour cream 8
oz. white jalapeno cheese OR sharp yellow cheese, grated 1 large onion,
chopped fine

Fry each tortilla quickly in butter. In a casserole, layer in this order;
tortilas, grated cheese, then chilies and onion. Top with sour cream.
Bake in 350 degree oven for 20 minutes. Serves 4.

"Talk About Good" Published by the Junior League of Lafayette, LA
Submitted by Mrs. David J. Fitzgerald. Converted by MMCONV vers. 1.40

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini