Recipe - Elegant Baked Fish

8 Fish fillets
1 One half cup Hellmann's® Mayonnaise
1 tablespoon Creole mustard
1 tablespoon Lemon juice
1 tablespoon Tabasco
1 tablespoon Worcestershire sauce
2 teaspoon Garlic powder
Three fourths teaspoon Curry powder
Ritz crackers

Mix well and spread over fish fillets. Sprinkle with crumbled Ritz crackers
and bake at 400°F for about 20 minutes uncovered. Fish is done when it
flakes easily with a fork.

Source: Of Magnolia and Mesquite

Happily scanned and MC formatted, using Buster, by Pamela Creeden 5/7/98

NOTES : Everyone loves fish cooked this way. We thank Becky McLeary for
this recipe!
Recipe by: The Best of the Best From Texas, p.169

Posted to MCRecipe Digest by "Pamela Creeden" creedenites@sprintmail.com
on May 7, 1998