Recipe - Elderberry Vinegar
Categories: Fruits, Elderberry Vinegar
Ingredients:
Elderberry Vinegar recipe makes 1 Servings
2 cup Elderberries, stemmed
Vinegar
To make the elderberry vinegar, place 2 cups (One half liter) of stemmed
elderberries in an ovenproof dish. Cover with vinegar. Cook in a 300F
(150C) oven for 1 One half hours, or until the berries burst. Let the mixture
stand overnight, then strain through a jelly bag.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Elderberry Vinegar recipe makes 1 Servings

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